Enjoy authentic half-and-half fondue in picturesque locations on the Montreux Riviera. Savor the perfect combination of Gruyère and Vacherin cheeses, an unforgettable feast at the heart of typically Swiss cuisine.
Blonay
Vevey
Le Mont-Pèlerin
Montreux
Saint-Légier-La Chiésaz
Lutry
Noville
Riex (Tour-de-Gourze)
Caux