The restaurant Les Fougères offers traditional and modern cuisine in a green setting.
Each season the chef, Lucas Stallin proposes a new menu. Discover a simple menu with seasonal, tasty and local products.
Bucolic setting and gourmet flavours are the order of the day at café-restaurant Les Fougères.
Brunch on August 1st to celebrate the national day. On the menu: local flavors and a friendly atmosphere. Reservations required!