Ideally located within the Eurotel Hotel in Montreux on the shores of Lake Geneva, the Restaurant Safran invites guests to a journey of the senses. The view is a dream and the dishes mouth-watering. The 12 GaultMillau points of Chef Stéphane Allamand are fully deserved.
The choice of dishes at the Restaurant Safran depends on the season as well as on the quality of the products available on the market. The top-quality culinary creations require the best products.
Each week, excellent local products - such as cheese and chocolate - are on the menu. The restaurant offers a large selection of local and international wines. The waiters are true wine connoisseurs and happily recommend the wine that go best with a particular dish.
Located directly on the lakeside promenades, the terrace of the Safran offers a magnificent view of the lake and the neighbouring mountains.
- Grand-Rue 81
- 1820 Montreux - CH