An international spirit in a warm Belle Époque atmosphere with breath-taking views of Lake Geneva and the Alps – that is the setting of the new gastronomic restaurant in Glion, named after the iconic hotel originally located in the 19th century building. Le Bellevue, the new fine-dining restaurant of the Glion Institute of Higher Education trains the future leaders of the hospitality industry welcomes gourmets for lunch and dinner, Monday to Friday.
In a unique historical location of the Belle Époque, revisited and adorned with curiosity objects from around the world, former two Michelin-starred chef Dominique Toulousy and Glion students propose a business lunch and the menus Emotion (4 courses) and Signature (6 courses). The refined and modern cuisine of the Bellevue is complemented by the healthy food options of the new Fresh restaurant in Glion, which is equally open to the public.
- Glion Institue of Higher Education
- Route de Glion 111
- 1823 Glion-sur-Montreux - CH
Opening hours
- Monday
- 12:00-14:30 / 19:00-23:30
- Tuesday
- 12:00-14:30 / 19:00-23:30
- Wednesday
- 12:00-14:30 / 19:00-23:30
- Thursday
- 12:00-14:30 / 19:00-23:30
- Friday
- 12:00-14:30 / 19:00-23:30
Links
Montreux Riviera on social networks